INSPECTOR - 2nd Shift
Company: Hanover Foods Corporation
Location: Centre Hall
Posted on: September 17, 2023
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Job Description:
DescriptionSUMMARY OF POSITIONResponsible for performing and
learning all aspects of the Production/Entre inspecting and
packaging operations and removing all defects and foreign materials
from products to achieve minimal waste.ORGANIZATIONAL
RELATIONSHIPSReports to:Lead and/or SupervisorSupervises:MINIMUM
QUALIFICATIONS----Ability to read, write and understand the English
languagePREFERRED QUALIFICATIONS1 year of experience working in an
industrial food industryDUTIES AND
RESPONSIBILITIES--------Constructs boxes and/or cartons and places
appropriate liner inside, if required.--------Places product into
boxes and/or cartons.--------Weighs product prior to closing and
stacking.--------Inspects cartons/boxes to ensure they are properly
sealed and have the correct day code affixed.--------Places
boxes/cartons on pallets.--------Moves boxes and pallets to
designated areas when required.--------Inspects and removes all
defects and foreign materials from product and reports specific
findings to the Supervisor and/or Lead on duty.--------Keeps work
areas clean in accordance with good housekeeping
practices.--------Responsible for following food safety, legality
and quality policies and procedures within the scope of the job
responsibilities such as but not limited to: GMP's, HACCP, food
safety, product quality, food security, plant security,
etc.--------Adheres to common safety practices and procedures,
including the wearing of protective clothing and equipment as
required.--------Adheres to plant hygiene standards to ensure high
product integrity.--------Performs other duties as assigned by the
Supervisor and/or Lead.--ESSENTIAL FUNCTIONS--------The ability to
attend work predictably and regularly and to be punctual.The
ability to read and understand documents, drawings, and
instructions (whether presented in written, oral, diagram or
schedule form).The ability to work with mathematical concepts and
to apply concepts to practical situations.The ability to work
cooperatively with others.The ability to deal politely and
professionally with customers and coworkers.The ability to perform
several tasks at once.The ability to follow direction or
instruction.The ability to use a computer to communicate, create,
and access information.The ability to lift and move ___ pounds.The
ability to sit/stand/bend/stretch, etc.The ability to use hands to
finger, handle, or feel and reach with the hands and
arms.--Constantly - occupation requires this activity more than 66%
of the time (5.5+ hours/day)Frequently - occupation requires this
activity from 33% to 66% of the time (2.5 - 5.5
hours/day)Occasionally - occupation requires this activity up to
33% of the time (0 - 2.5 hrs/day)Not Applicable - activity is not
applicable to this occupation.Physical DemandsStandxConstantly
Frequently Occasionally Not Applicable WalkxConstantly Frequently
Occasionally Not Applicable Sit Constantly FrequentlyxOccasionally
Not Applicable Handling/FingeringxConstantly Frequently
Occasionally Not Applicable Reach Outward ConstantlyxFrequently
Occasionally Not Applicable Reach Above Shoulder Constantly
FrequentlyxOccasionally Not Applicable Climb Constantly
FrequentlyxOccasionally Not Applicable----
Keywords: Hanover Foods Corporation, Altoona , INSPECTOR - 2nd Shift, Other , Centre Hall, Pennsylvania
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